Paris Bistro Winter Park

Paris Bistro Wine List

Cabernet Savignon

Cakebread Cellars, Napa       BTL  99

Complex bouquet of ripe dark cherry and boysenberry fruit complemented by scents of cedar, olive, dried sage, dark chocolate and toasty oak

Silver Oak, Alexander Valley          BTL 98

Deep garnet color and an enticing nose of cassis liqueur, blueberry coulis, tobacco, tarragon and roasting coffee

Lodi Estates, Lodi           BTG 12    BTL 42

Soft and approachable with ripe, dark fruit carrying thru to a full bodied finish with hints of vanilla and wood smoke.

Sebastiani, Sonoma          BTG 10    BTL 38

Flavors typical of cooler climate Cabs including black currants, red licorice, earl grey tea and toasty oak

Merlot / Petite Sirah

Chateau La Fleur, St. Emilion, France          BTL 79

Oaky with juicy black raspberry and black cherry, the wine offers sweet fruit, balance and round textures but with a little bit too much oak. Aging in 100% new French oak, the wine is comprised of 90% Merlot and 10% Cabernet Franc

Guenoc Petite Sirah, California        BTL 38

This is a classic example of good heavy California petite sirah from just north of Napa Valley. The name Guenoc has been synonymous with a good California petite sirah for about 40 years.

Thomas Henry, Sonoma         BTG 9   BTL 30

Fruity wine with aromas of plums, blackberries and black currant.

Santa Ema, Maipo, Chile         BTG 8   BTL 28

Bordeaux Blends

Chateau Bellerives Dubois – Bordeaux          BTL 36

Grand Barradis –  Bordeaux          BTL 33

Pinot Noir

Artesa, Carneros         BTL 46

Harmonious and balanced, with a plump fruitiness and silky texture offset by round, gentle tannins in a wine of medium body and elegant structure

La Crema, Sonoma         BTL 36

Vibrant aromas of cherry pie and sassafras, supported by subtle earth tones and hints of rose petal and vanilla

Sebastiani, Sonoma          BTG 10   BTL 38

Light to medium bodied with juicy, forward cherry fruit, very smooth, soft tannins and lingering flavors of oriental spice and dark chocolate mocha.

Comtes de St. Martin, Bourgogne, France          BTG 9   BTL 33

Light to medium bodied with juicy, forward cherry fruit, very smooth, soft tannins and lingering flavors of oriental spice and dark chocolate mocha.


Vicentin-Blend of Malbec, Uco, Argentina         BTL 40

Aromas of black raspberry, dark plum and licorice. Chewy, sweet and pungent in the mouth, with dark currant, blackberry and  bitter chocolate

Trivento Amado Sur, Argentina          BTG 8   BTL 28

Aromas of strawberries and red cherries intertwine with hints of clove and vanilla, lush red berry flavor

Other Exciting Reds

Chat. Du Pape, Clos de L´oratoire, France          BTL 79

Cotes de Rhone, Heritage, France          BTL 30

Beaujolais Village, Louis Jadot, France          BTL 36     




Cakebread Cellars, Napa          BTL 69                         

Lovely, perfumed aromas of fresh melon & citrus with a spicy oak finish

Frog’s Leap, Napa         BTL 51

Notes of blackberry with traces of cocoa on the finish

La Crema, Sonoma         BTL 36

Meadowcroft, Russian River         BTL 44

St. Francis, Sonoma         BTG 9   BTL 32

Louis Jadot, Macon Village, France          BTL 36

Lovely, balanced & fruity with floral notes

Comtes de St. Martin, Bourgogne, France          BTG 9    BTL 33


Savignon Blanc

Craggy Range, New Zealand          BTL 45

Rich, ripe flavors of limes, peaches, apples and a unique grainy texture on the palate

Matanzas Creek, Sonoma          BTL 40

Surprising complexity with apples & melon sure to enliven you with every sip

Kendal Jackson, California          BTG 8   BTL 29

Cold fermentation in stainless steel preserves the grapes alluring aromatics and flavors of lime and passion fruit layered with notes of lemongrass and subtle minerality.

Pinot Grigio / Gris

Banfi San Angelo, Italy          BTL 39

Spicy style, with apple, peach, clove, allspice and white pepper matched to a rich texture

Acrobat by King Estate, Oregon          BTL 30

A delicate entrance that rounds on the mid palate, refreshing acidity carries through the finish, take in the bright citrus notes complimented by green apple and a lingering minerality

Danzante, Italy          BTG 7   BTL 24

Flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon.

Coastal Vines, California         BTG 8    BLT 28

Riesling / Moscato

Peter Brum Spatlese Riesling, Germany          BTG 8    BTL 29

Cool nose full of lychee (tropical) & stone fruit (plums, peaches, apricots)

Biagio Moscato d’Asti – 187ML         BTG 9       

Delicate and has a sweet flavor with a clear, pleasant acidulous trace. A classic wine for desserts, fruit, small cakes, salads, and pastries

Crane Lake Moscato, California          BLG 7   BTL 27

Floral with notes of orange blossom, jasmine, & honey-suckle

Other Exciting Whites & Roses

Chateau de Berne Impatience, France          BTL 40

Chateau Saint Maur – AOC Provence           BTG 8 BTL 29

Champagne & Sparkling

Taittinger Brut La Francaise, France      BTL 79

Delicate, with aromas of peach, white flowers, vanilla pod, and brioche on the nose and flavors of fresh fruit and honey on the palate

Ernest Remy Brut Blanc de Noir, France          BTL 68

Piper Heidsieck Brut, France –          1/2 BTL 33

Juicy, fleshy pear and golden grape texture with a finish that narrows to citrus and grapefruit flavors

St. Hilliaire Blanquette de Limoux, France          BTG 11   BTL 35

La Marca Prosecco, Italy          BTL 28

Bubbly & sweet with fruity flavor

Maschio Prosecco, Italy           BTG 8

Bouquet of white peach and orange blossoms. Fruit forward, with peach and almond flavors